Goat Cheese & Chive Scones
bread
biscuits
scones
A recipe for delicious goat cheese & chive scones, courtesy of SimplyRecipes
Goat Cheese & Chive Scones
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup (1/2 stick) chilled butter, cut into 1/2-inch cubes
- 1/4 to 1/2 cup freshly chopped chives (can also use chopped green onions)
- 5 ounces soft fresh goat cheese, crumbled
- 1 cup buttermilk (plus an extra tablespoon for finish)
Instructions
- Preheat oven to 400°F
- Line baking sheets with parchment paper (can substitute silpat)
- For remaining instructions, please refer to the [original recipe link] (https://www.simplyrecipes.com/recipes/savory_scones_with_goat_cheese_and_chives/). Happy baking everyone!